Preorder Now - released March 2026
You Had Me at Cake
Baking holds and shares memories. Each slice of cake carries the scent, the flavour and the wonder of a birthday, a friendship, a celebration.
The classic art of cake-baking is also a rhythm that can bring so much joy to the baker - especially when you're measuring, creaming, folding and scraping to foolproof Emelia Jackson recipes.
A universe of cookies
Some of My Best Friends Are Cookies
Consider this book an invitation to make a whole group of new best friends, including: The Basic B*kkies - think choc chip, thumbprints, shortbreads.
Perfect for baking with kids, for the unconfident baker and for when you want to master the simple pleasures in life. They're called classic for a reason!
YOUR BAKING BIBLE
First, Cream the Butter and Sugar
I break down the steps that truly matter and dispenses with those that don't.
Packed with advice for every level of home baker, this is the modern baking reassurance you need, whether it's the night before the birthday party or just a Sunday afternoon for baking something sweet to get you through the week.